Hallmark Milk
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Price
$8.00
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per
As featured on BBC's Saturday Kitchen!
"It's wonderful, it's the ingredients and the method coming together" - Olly Smith, Wine Expert & Presenter.
"I'm not a milk chocolate man, but i could eat 4 bars of the Bullion right now" - Ed Gamble, Comedian & Food Podcast Host.
"Their milk chocolate taps into what we think of nostalgic milk chocolate." & "If i made a bean-to-bar milk chocolate, this is how i would want it to taste" - Paul A Young, Chocolatier & Expert.
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Origin: 44% Ecuador, Santo Domingo
Tasting Notes (Aroma/Flavour/Finish): Caramel / Butterscotch / Soft Fruit
A single origin milk bar, made using only the finest heirloom cacao nacional beans from the Cedeno Aguilar family farm in Santo Domingo. This farm stretches out amongst the rolling hills in the heart of Ecuador’s cacao growing region. Creamy, rich and sweet, our single origin dark milk bar is the newest addition to our collection. With notes of butterscotch and vanilla, this bar gives a sweeter treat without compromising on our craft.
The Gold Standard -
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Always made from bean to bar
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Sourced with transparency and integrity
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Ingredient led
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Flavour driven
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Free from palm oil and emulsifiers
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Slavery free
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Committed to sustainability
Learn more on our standards here
Ingredients: Cocoa Beans, Whole Milk Powder, Cocoa Butter & Cane Sugar
Please note: made in a factory that handles nuts, dairy and gluten so may contain traces.
2.22oz/63g bar